12 OF THE BEST DAY SPAS IN BUENOS AIRES

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It’s mid-week in the city and you’re feeling it. Your back is killing you. Your head is pounding. Hectic Buenos Aires life takes its toll. You need a break. You need a spa break. But you can’t afford to spend two days at a country estancia. You need to relax, refresh and rejuvenate with a day spa experience at one of BA’s best spots for urban recharge. Check out these 12 restorative city retreats for the perfect quick pick-me-up.

March 26th, 2016

AL VER VERÁS – A VERY BUENOS AIRES ART INTERVENTION

Photo by Cecilia Santillán

By their very nature, art interventions suggest a union where art and its surroundings come together to create often intangible and playful installations. In the case of art collective Al Ver Verás, their chosen playground is the Buenos Aires skyline. First showing in 2013, the group have since gone through a process of organic experimentation; adding images, music and buildings, until its winsomeness bloomed into their current performance.

March 24th, 2016

AN ARGENTINE FIRST: BACKSTAGE AT THE CONTEST OF THE BEST SOMMELIER OF THE WORLD

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Sixty competitors, five days, one title; the world’s best sommelier.
Although the immediate thought is ‘football’ when mentioning Argentina and World Cup in the same breath, the world’s fifth-largest wine producer is about to host a very different championship next month: the 15th A.S.I. Concours du Meilleur Sommelier du Monde (Contest of the Best Sommelier of the World).

March 17th, 2016

Top Argentine sommeliers share their professional love

Juan Giacalone. Argento's Sommelier. PH courtesy of Fabian Morassut

As the countdown to the Concours du Meilleur Sommelier du Monde (A.S.I. Contest of the Best Sommelier of the World) ticks away, The Real Argentina continues with part two of its somms series. Given that it’s the first time that Argentina will host this prestigious competition, it’s the perfect time to find out more about this exciting profession.

Here, we meet some of Argentina’s most respected sommeliers who impart eonological wisdom around the country. Introducing Gabriela Lafuente from El Baqueano, ranked 15th in Latin America’s 50 Best Restaurants 2015; Juan Giacalone, Argento’s sommelier; Mariano Braga from Pampa Roja; Matías Chiesa from Restó, ranked 43rd in Latin America’s 50 Best Restaurants 2015; and Valeria Mortara from Faena.

March 2nd, 2016