After participating in five demanding competitions over the past decade, Martín Bruno has finally nailed it to become Argentina’s best sommelier. He will now represent his country in the Americas’ cup in 2018.
BUENOS AIRES’ MEATY FEAST CHAMPIONSHIP
Competing to be crowned kings of the Campeonato Federal del Asado 2017. Under the shadow of the Obelisco in the centre of 9 de Julio, more than 350,000 people thronged the smokey, meat smelling streets as Argentina’s 23 provinces and hosts – Buenos Aires – represented at the second annual BBQ contest.
STEP-BY-STEP GUIDE TO THE PERFECT ARGENTINE ASADO
The fastest way to make enemies in Argentina is to compare the asado to a barbecue. It’s the same, right? No, the locals will tell you, through gritted teeth, it is not the same. Your gas-fuelled blow-torching of conveyor-belt beef patties has nothing in common with our sacred asado.
TELL ME HOW YOU CELEBRATE, I’LL TELL YOU WHAT TO UNCORK
There aren’t many days on the calendar that offer an excuse to toast the old man. Every encounter deserves a special wine. Tell me how you celebrate, I’ll tell you what to uncork. Father’s day.
Get the grapes in! Mendoza’s Vendimia Harvest Festival
Mooching around Mendoza’s vineyards is never a bad idea, but head there at the end of summer and you’ll be lucky enough to catch the cultural highlight of the Mendocino calendar – la Fiesta de la Vendimia – Mendoza’s grape harvest festival.
MENDOZA’S TOP 5 CAFÉS
You notice very fast that the people of Mendoza take their café culture seriously. Spending a day strolling the streets of Argentina’s wine capital you breathe in the atmosphere of a city where people enjoy life and sits in cafés sipping coffee and chatting. Here are five of our top picks.
THE BEST CORNERS IN BUENOS AIRES FOR ANY SOCIAL OCASSION
Buenos Aires is a city for living. Argentina’s capital is abuzz with joie de vivre, and nowhere is this more apparent than on the city’s corners. Yes, that sacred space at the end of every block where the buildings’ edges clip back at all four points, opening the intersection up for an urban hug.
CUATRO ESQUINAS: FOUR CLASSIC CORNER RESTAURANTS IN BUENOS AIRES
You’ve got a favourite corner restaurant in Buenos Aires, haven’t you? Whichever neighbourhood you live in or have stayed in, there’s surely one establishment, a restorán de la esquina, that’s captured your heart. Here, The Real Argentina visits four emblematic restaurant esquinas in Buenos Aires.
Romance in Argentina: Dating Tips and Advice
Embarking on the minefield which is Latin dating can be riddled with uneven paths and furious explosions as well as tears, suffering and angst. Over the top? No way, José…
CHEF’S RECIPE: MARIANO RAMON, GRAN DABBANG IN BUENOS AIRES
The best chefs of Buenos Aires reveal how to make their restaurant’s most popular dishes. Chef’s recipe: Swiss Chard Pakoras & Carrot Chutney, by Mariano Ramon from Gran Dabbang in Buenos Aires.